Soft And Fluffy Chocolate Cake
7 ingredients
5 steps
Ingredients
- 125 g butter
- 2 tablespoons cocoa powder
- 2 eggs
- 1/2 cup milk
- 1 cup sugar
- 1 cup flour (sifted)
- 1 1/2 teaspoons baking powder
Directions
-
1preheat the oven at 170°C grease an 8 inch cake pan.
-
2in a saucepan, heat together, butter, cocoa powder and milk until the butter melts.(do not boil).
-
3beat eggs and sugar very well until foamy.
-
4fold in the flour and baking soda alternating with the milk mixture.
-
5bake for 30-40 minutes.
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