Soft Buttermilk Waffles

9 ingredients
10 steps

Ingredients

  • 1/4 cup unsalted butter
  • 2 tablespoons Crisco shortening
  • 1 3/4 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 1 teaspoon salt
  • 1/3 cup sugar
  • 1 large egg
  • 1 cup milk
  • 3/4 cup buttermilk

Directions

  1. 1
    Preheat a Belgian waffle maker according to the manufacturer's directions.
  2. 2
    Combine the butter and shortening in a microwave-safe measuring cup.
  3. 3
    Melt them in the microwave, about 45 seconds.
  4. 4
    Combine the flour, baking soda, salt, and sugar in a large mixing bowl.
  5. 5
    Whisk the egg, milk, and buttermilk together in a medium mixing bowl and stir into the dry ingredients.
  6. 6
    Slowly pour the melted butter and shortening into the butter.
  7. 7
    Lightly spray the heated waffle maker with nonstick cooking spray.
  8. 8
    Pour half (about 2 cups) of the batter into the waffle maker.
  9. 9
    Cook according to the manufacturer's instructions.
  10. 10
    Repeat with the remaining 2 cups of batter.

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