Soft Chocolate Cookies

9 ingredients
6 steps

Ingredients

  • 1 c. (2 sticks) softened margarine or butter
  • 3/4 c. firmly packed brown sugar
  • 3/4 c. granulated sugar
  • 1 tsp. vanilla
  • 2 eggs
  • 2 1/4 c. flour
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1 pkg. semi-sweet chocolate flavored chips

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Beat margarine, sugars, vanilla and eggs until light and fluffy.
  3. 3
    Mix in flour, baking soda and salt.
  4. 4
    Stir in chips.
  5. 5
    Drop from teaspoon 2 inches apart onto ungreased cookie sheets.
  6. 6
    Bake 10 minutes or until golden brown. Makes about 6 dozen cookies.

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