Soft Enchiladas
11 ingredients
3 steps
Ingredients
- 1 lb. ground beef
- 1 lb. ground pork sausage
- 1 medium onion, chopped
- salt and pepper to taste
- 1 (10 oz.) can diced tomatoes with green chilies
- 1 tsp. chili powder
- 1/2 tsp. cumin seed
- 1/2 tsp. oregano
- 12 medium size flour tortillas
- 1 (10 3/4 oz.) can cream of chicken soup
- 1/2 lb. (8 oz.) Velveeta cheese
Directions
-
1Preheat oven to 350°.
-
2Brown ground beef and sausage with chopped onion in a large skillet.
-
3Salt and pepper to taste. Drain off excess grease.
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