Soft Pumpkin Drops

9 ingredients
3 steps

Ingredients

  • 1 c. sugar
  • 1 c. canned pumpkin
  • 1/2 c. shortening
  • 1 Tbsp. grated orange peel
  • 2 c. flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1 tsp. cinnamon
  • 1/4 tsp. salt

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Mix sugar, pumpkin, shortening and orange peel. Stir in flour, baking powder, baking soda, cinnamon and salt.
  3. 3
    Drop by rounded teaspoonfuls about 2-inches apart onto ungreased cookie sheet. Bake 8 to 10 minutes. Cool and frost with Vanilla Frosting.

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