Coral Salad

6 ingredients
5 steps

Ingredients

  • 1 box Knox gelatine (4 envelopes)
  • 2 cans tomato soup
  • 2 pkg. cream cheese
  • 1 c. mayonnaise
  • 1 c. chopped celery
  • 1 c. chopped green pepper

Directions

  1. 1
    Soften gelatine in 1/2 cup water.
  2. 2
    Heat tomato soup, no water added.
  3. 3
    Add softened gelatine to this.
  4. 4
    Work in 2 packages cream cheese; beat well with egg beater.
  5. 5
    Cool, then add mayonnaise, celery and green pepper.

Products Matching These Ingredients

heirloom tomato

sunset

 Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1
Organic tomato pulp

Organic tomato pulp

Kazidomi

A NOVA 1

Assorted chocolate gourmet truffles gift box kosher

E NOVA 4
Holiday gift box pralines

Holiday gift box pralines

Ferrero, Ferrero U.S.A. Incorporated

E NOVA 4
Ferrero gift box

Ferrero gift box

Ferrero, Ferrero U.S.A. Incorporated

E NOVA 4

Gelatine

Lipton

C NOVA 4

Fort Knox, Milk Chocolate Gold Coins

Gerrit J Verburg Company

NOVA 4

Fort knox, milk chocolate gold coins

Fort Knox

E NOVA 4
Früchtemix ohne Gelatine

Früchtemix ohne Gelatine

Bio Primo

E NOVA 4
Knox

Knox

Knox,K'nox

NOVA 4

More Recipes to Try

Grilled Peanut Butter and Honey Sandwich

4 ingredients

Spaghetti

12 ingredients

Dinner Rolls

11 ingredients

Pop's Eight Treasure Rice Flambee and Grand Marnier Oranges

14 ingredients

Cheese Danish

6 ingredients

Sourdough Ciabatta Rolls

8 ingredients

Apple Pancakes

18 ingredients

Quick Taco Quesadillas

5 ingredients

Oh Splendida Cheesecake

12 ingredients

Beef Noodle Casserole (Low Fat)

9 ingredients

Paleo Pumpkin Bread

10 ingredients

Steak & Egg Breakfast Empanadas

11 ingredients