Soft Valentine Cutouts

Name: Soft Valentine Cutouts
Ingredients: 1/2 cup butter, softened; 1 cup sugar; 1 egg; 1/2 cup sour cream; 1/4 teaspoon lemon extract; 1/4 teaspoon vanilla extract; 2 cups all-purpose flour; 1/2 teaspoon baking soda; 1/8 teaspoon salt; Red colored sugar

10 ingredients

3 steps

Ingredients

1/2 cup butter, softened
1 cup sugar
1 egg
1/2 cup sour cream
1/4 teaspoon lemon extract
1/4 teaspoon vanilla extract
2 cups all-purpose flour
1/2 teaspoon baking soda
1/8 teaspoon salt
Red colored sugar

Directions

1

In a large bowl, cream butter and sugar. Beat in the egg, sour cream and extracts. Combine the flour, baking soda and salt; gradually add to creamed mixture. Cover and refrigerate for 3 hours or until easy to handle.
2

On a lightly floured surface, roll out dough to 1/4-in. thickness. Cut with a floured 2-1/2-in. heart-shaped cookie cutter. Place 1 in. apart on ungreased
3

. Sprinkle with colored sugar. Bake at 375° for 8-10 minutes or until lightly browned. Remove to wire racks.