Sonoma Coolers

10 ingredients
6 steps

Ingredients

  • 8 Sonoma-variety grapes, plus more for garnishing
  • 4 fresh basil leaves, plus more for garnishing
  • 3 ounces vodka
  • 2 ounces grapefruit juice
  • 2 ounces Meyer lemon juice
  • 2 ounces Orange Blossom Honey Syrup, recipe follows
  • Ice
  • California sparkling wine, as needed
  • 1 ounce orange blossom honey
  • 1 ounce water

Directions

  1. 1
    Make two cocktails at once using this method: In a cockatil shaker, muddle the grapes and fresh basil .
  2. 2
    Then add the vodka, citrus juices, Orange Blossom Honey, ice to fill and shake.
  3. 3
    Serve in 2 big wine glasess over fresh ice cubes.
  4. 4
    Top off with California sparkling wine and garnish with 3 grapes on a skewer and a fresh basil leaf.
  5. 5
    Add the honey and hot water together.
  6. 6
    Mix well.

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