Sopaipillas

Directions

1. 1
   Combine or mix tortilla flour with warm water.
2. 2
   Slowly swift until it becomes a dough (not too sticky).
3. 3
   Make round balls, then roll out into any shape no bigger than the size of an interior coffee cup.
4. 4
   Preheat pan with vegetable oil, low to medium heat. Lay dough inside pan.
5. 5
   Cook until one side is brown, then flip over and cook the other side until brown.
6. 6
   Combine sugar and cinnamon on another plate; mix with fork.
7. 7
   When tortilla is cooked, place on top of sugar and cinnamon.
8. 8
   Sprinkle both sides of tortilla well; remove.
9. 9
   Ready to eat.