Sopaipillas

Directions

1. 1
   Dissolve yeast in water.
2. 2
   Mix dry ingredients together; stir into yeast.
3. 3
   Cut in shortening.
4. 4
   Roll dough out onto floured surface to 1/4-inch thick.
5. 5
   Cut into 3-inch squares.
6. 6
   Fry in deep fat until golden brown.