Sorbet - Ice Cream
5 ingredients
4 steps
Ingredients
- 2/3 pound rockmelon diced
- 1 1/8 cups pears Green, soft & diced
- 7/8 cup caster sugar
- 1 lemon
- 1 egg white
Directions
-
1Place in food mixer frozen Rockmelon and Pear,
-
2Add 1/2 Lemon juice then mix.
-
3Stop mixer then place rest of lemon juice and mix
-
4Add egg white and mix until combined
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