SOS (Chipped Beef)
8 ingredients
5 steps
Ingredients
- 6 tbsp (90 ml) butter or margarine
- 6 tbsp (90 ml) flour
- 3 cups (700 ml) milk (whatever percent you like)
- 1/3 bag frozen peas
- 1 small jar pimentos, with juice
- 1/2 cup (125 ml) sliced mushrooms (optional)
- 1 large or 2 small jars dried beef
- mashed potatoes or toast
Directions
-
1In a good sized sauce pan, make a white sauce with the butter, flour and milk.
-
2When the white sauce thickens, add the peas and pimentos.
-
3Shred or cut the dried beef into bite sized pieces; add to white sauce.
-
4Heat the mixture until all is hot and the peas have thawed.
-
5Serve on mashed potatoes or toast.
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