Soup

7 ingredients
6 steps

Ingredients

  • 1 to 1 1/2 lb. stew meat
  • 2 c. celery, chopped
  • 1 c. onion, chopped
  • 1 (17 oz.) can stewed tomatoes
  • 1 small can tomato juice
  • 1 bag mixed vegetables, frozen
  • 4 medium potatoes, chopped

Directions

  1. 1
    Mix together first 6 ingredients.
  2. 2
    Add water to obtain desired thickness.
  3. 3
    Cook about 2 hours until meat is tender.
  4. 4
    Salt to taste.
  5. 5
    Add potatoes and cook until potatoes are done.
  6. 6
    Can also be made in crock-pot.

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