Soup Bread

Directions

1. 1
   Preheat oven to 180 degrees celsius.
2. 2
   Mix the self-raising flour, buttermilk and white onion soup together.
3. 3
   Put the dough into a buttered bread pan.
4. 4
   Cover with the grated cheddar.
5. 5
   Bake for 45 min until a knife can be inserted and pulled out without any dough sticking to it.