Soup'reme Pizza

Name: Soup'reme Pizza
Ingredients: 2 Italian bread, shells (Boboli); 1 (10 3/4 ounce) can condensed cream of mushroom soup; 14 teaspoon garlic powder; 14 teaspoon italian seasoning, crushed; 2 chicken breasts, cubed (roasted or grilled); 1 cup shredded mozzarella cheese; 1 tablespoon grated parmesan cheese; 1 small red pepper, chopped; 2 chopped green onions

9 ingredients

6 steps

Ingredients

2 Italian bread, shells (Boboli)
1 (10 3/4 ounce) can condensed cream of mushroom soup
14 teaspoon garlic powder
14 teaspoon italian seasoning, crushed
2 chicken breasts, cubed (roasted or grilled)
1 cup shredded mozzarella cheese
1 tablespoon grated parmesan cheese
1 small red pepper, chopped
2 chopped green onions

Directions

1

Heat oven to 400F.
2

In a large bowl, mix together cream of mushroom soup, garlic powder and Italian seasoning.
3

Stir in chicken, shredded mozzarella cheese, parmesan cheese, red pepper and green onions.
4

Divide mixture evenly between pizza shells and spread.
5

Place on a cookie sheet or foil and bake until cheese is melted.
6

Enjoy!