Souper Pork Chops

Directions

1. 1
   Flour meat; brown in butter.
2. 2
   Remove to casserole.
3. 3
   Cover with cream of mushroom soup, thinned with 1 can water to which the salt and pepper have been added.
4. 4
   Mix thoroughly.
5. 5
   Bake at 350° for 1 to 1 1/2 hours, depending on thickness.
6. 6
   If you add mushrooms, add after the soup.