Sour Cream Biscuits

3 ingredients
8 steps

Ingredients

  • 2 c. Bisquick
  • 8 oz. sour cream
  • 1 stick margarine, slightly softened

Directions

  1. 1
    Mix all ingredients together with blender.
  2. 2
    Do not melt margarine.
  3. 3
    Bake in small muffin tins (mixture is too thick to work
  4. 4
    well in large muffin tins) in 350° oven
  5. 5
    for
  6. 6
    10
  7. 7
    to
  8. 8
    15 minutes.

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