Sour Cream Chocolate Chip Coffee Cake Recipe
10 ingredients
9 steps
Ingredients
- 1 c. butter (softened)
- 1 c. sugar
- 2 Large eggs
- 1 teaspoon vanilla
- 2 c. flour
- 1 teaspoon baking pwdr
- 1 teaspoon soda
- 1/2 teaspoon salt
- 1 c. lowfat sour cream (1/2 pt.)
- 1 (12 ounce.) mini semi-sweet chocolate chips
Directions
-
1Cream butter and sugar.
-
2Add in Large eggs, add in vanilla.
-
3Beat well.
-
4Sift flour, soda, baking pwdr and salt.
-
5Add in flour alternately with lowfat sour cream.
-
6Spread 1/2 of batter in greased 9 x 13-inch pan.
-
7Add in 1/2 topping, add in rest of batter and top with remainder of topping.
-
8Bake at 350 degrees for 35 min.
-
9Can bake in muffin tins 350 degrees about 20 min.
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