Sour Cream Corn Bread

5 ingredients
5 steps

Ingredients

  • 1 c. corn meal mix
  • 1 c. creamed corn
  • 1 c. sour cream (8 oz.)
  • 1/2 c. cooking oil
  • 2 eggs

Directions

  1. 1
    Mix all ingredients together at once.
  2. 2
    Pour into hot, well-oiled skillet or pan or make 12 muffins.
  3. 3
    Bake at 450° for approximately 20 minutes.
  4. 4
    Time may vary according to your oven. Serve hot and stand back and wait for hugs and kisses from your family.
  5. 5
    They will love it.

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