Sour Cream Corn Bread

5 ingredients
2 steps

Ingredients

  • 8 oz. sour cream
  • 2 eggs
  • 1 c. corn meal
  • 1 (16 oz.) can cream-style corn
  • 1 small onion, grated

Directions

  1. 1
    Mix all ingredients and pour into baking dish, 8 x 10-inch with 1 stick melted butter.
  2. 2
    Bake 25 to 30 minutes at 350°.

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