Sour Mixed Pickles

4 ingredients
3 steps

Ingredients

  • 1 qt. cabbage
  • 1 qt. corn
  • 1 qt. green beans
  • salt, sugar and vinegar

Directions

  1. 1
    String the beans and cook until green color has left. Cut corn from the cob and cook 5 minutes. Chop cabbage.
  2. 2
    Mix all vegetables together.
  3. 3
    Place in clean quart jars. Place 1 tablespoon of salt, 1 teaspoon sugar and 1 teaspoon salt in each jar. Cover with boiling water and seal.

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