Sourdough Biscuits

8 ingredients
3 steps

Ingredients

  • 6 c. flour, unsifted
  • 2/3 c. sugar
  • 4 tsp. baking powder
  • 2 tsp. salt
  • 1/4 tsp. baking soda
  • 2 c. buttermilk
  • 2/3 c. oil
  • 1 pkg. yeast, dissolved in 1 c. lukewarm water

Directions

  1. 1
    Mix all ingredients thoroughly.
  2. 2
    It may need more flour. Should be a dough that will hold its shape when dropped from spoon onto oiled pan.
  3. 3
    Bake 20 minutes at 400°.

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