Sourdough Biscuits

5 ingredients
3 steps

Ingredients

  • 1 pkg. dry yeast
  • 1/4 to 1/2 c. sugar
  • 1/4 c. shortening
  • 6 c. self-rising flour
  • 2 c. buttermilk

Directions

  1. 1
    Dissolve yeast, sugar and shortening in one cup of better than lukewarm water.
  2. 2
    Set aside.
  3. 3
    Mix flour and buttermilk.

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