Sourdough Starter #5

4 ingredients
3 steps

Ingredients

  • 4 cups unbleached flour
  • 2 tablespoons salt
  • 2 tablespoons sugar
  • 4 cups potato water, Lukewarm

Directions

  1. 1
    Put all ingredients in a crock or large jar and let stand in a warm place uncovered several days.
  2. 2
    This is the authors last choice for making a starter, but seems to be in all the cookbooks dealing with Sourdough Starters.
  3. 3
    Use only as a last resort.

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