Simple Chicken Salad
11 ingredients
9 steps
Ingredients
- 4 boneless skinless chicken breasts
- 1/2 cup mayonnaise (or more if you like)
- 1 tablespoon dill relish
- 1 tablespoon lemon juice
- 1 tablespoon honey
- 1/2 tablespoon celery seed
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon basil
- 3 hard-boiled eggs
- salt & pepper
Directions
-
1Boil chicken until it starts falling apart (about an hour or so).
-
2Take chicken out to cool and sprinkle on the garlic and onion powder,celery seed & basil-set in fridge.
-
3Boil the eggs for about 30 minutes or so-can boil in same water as chicken.
-
4Take eggs out and set in strainer under cold water until cooled.
-
5Take chicken out of fridge and start shredding with fork and knife.
-
6Peel eggs and chop into chicken (I usually don't put in all the yolk part).
-
7Add the mayo, relish, lemon juice, and honey.
-
8Mix well, cover and put in fridge to get cold and set.
-
9Enjoy on crackers or a sandwich!
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