South Pacific Chicken

Name: South Pacific Chicken
Ingredients: 1/2 c. margarine; 1 envelope onion soup mix; 1 Tbsp. cornstarch; 20 oz. can pineapple chunks, drained (save juice); 3/4 c. pineapple juice; 2 Tbsp. lemon juice; 3 chicken breasts

7 ingredients

5 steps

Ingredients

1/2 c. margarine
1 envelope onion soup mix
1 Tbsp. cornstarch
20 oz. can pineapple chunks, drained (save juice)
3/4 c. pineapple juice
2 Tbsp. lemon juice
3 chicken breasts

Directions

1

In a small saucepan, melt margarine.
2

Stir in onion soup and cornstarch, then reserved pineapple juice and lemon juice. Arrange chicken and pineapple chunks in a 9 x 13-inch pan.
3

Pour onion mixture over chicken and bake 45 minutes until chicken is tender.
4

Serve with hot vegetables or over rice.
5

Makes 6 servings.