Southern Baked Beans
8 ingredients
2 steps
Ingredients
- 4 cans pork and beans
- 1 large chopped onion
- 4 Tbsp. mustard
- 4 Tbsp. Worcestershire sauce
- 1/4 c. brown sugar
- 4 Tbsp. chili powder (Mexene)
- 1/4 c. syrup
- 2-inch strips of bacon
Directions
-
1Mix all ingredients together in long baking dish and completely cover with bacon strips.
-
2Bake in 425° oven until bacon is brown and beans are slightly thick.
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