Southern Biscuits

Directions

1. 1
   Mix dry ingredients well in a bowl.
2. 2
   Cut in shortening.
3. 3
   Stir in milk.
4. 4
   Round up on lightly floured cloth-covered board.
5. 5
   Knead lightly for 30 seconds.
6. 6
   Roll dough out to about 1/2-inch thick. Cut close together with floured biscuit cutter.
7. 7
   Fit leftover pieces together.
8. 8
   Pat out and cut out remainder.
9. 9
   Place on ungreased cookie sheet.
10. 10
    Bake at 450° for 10 to 12 minutes.