Southern Chess Pie

8 ingredients
6 steps

Ingredients

  • 1 recipe Southern Pastry
  • 1/2 c. butter
  • 1 c. sugar
  • 3 beaten egg yolks
  • 1 stiffly beaten egg white
  • 1 c. raisins
  • 1 c. chopped nuts
  • 1 tsp. vanilla

Directions

  1. 1
    Cream together the butter and sugar.
  2. 2
    Add egg yolks and egg white; mix well.
  3. 3
    Add the raisins, nuts and vanilla.
  4. 4
    Pour into pastry shell.
  5. 5
    Bake in hot oven (400°) until filling is set. Reduce temperature to moderate (350°); bake until browned.
  6. 6
    Serve with whipped cream.

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