Southern (?!) Chicken Curry

Name: Southern (?!) Chicken Curry
Ingredients: 2 tablespoons unsalted butter; 1/4 cup onion, minced; 2 tablespoons curry powder; 3 tablespoons flour; 3/4 teaspoon salt; 1 teaspoon brown sugar; 1/2 teaspoon fresh ginger, minced; 1 cup chicken broth; 1 cup 2% low-fat milk; 1 lb skinless chicken breast, diced; 1/2 teaspoon lemon juice

11 ingredients

4 steps

Ingredients

2 tablespoons unsalted butter
1/4 cup onion, minced
2 tablespoons curry powder
3 tablespoons flour
3/4 teaspoon salt
1 teaspoon brown sugar
1/2 teaspoon fresh ginger, minced
1 cup chicken broth
1 cup 2% low-fat milk
1 lb skinless chicken breast, diced
1/2 teaspoon lemon juice

Directions

1

In a saucepan, melt butter and saute onion with curry over low heat.
2

Blend in flour, salt, brown sugar, ginger, and chicken. Keep cooking for 5 minutes, stirring constantly.
3

Add broth, stir and bring to a boil. Cover, and simmer over low heat for 15 minutes.
4

Add milk and lemon juice, and stir constantly for 1 minute, or until warm & ready to serve.