Southern Corn Pone

3 ingredients
4 steps

Ingredients

  • 1 qt. Southern corn meal, sifted
  • 1 Tbsp. butter
  • 1 tsp. salt

Directions

  1. 1
    Mix the ingredients together and add cold water until a soft dough is formed.
  2. 2
    Mold into oval cakes with the hands and put into a well greased pan.
  3. 3
    Bake at 425° until the crust is brown.
  4. 4
    Eat while it is hot.

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