Southern Corn Pudding
6 ingredients
6 steps
Ingredients
- 2 eggs
- 2 c. fresh corn
- 2 c. milk
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 1 Tbsp. vegetable oil
Directions
-
1Beat eggs until light.
-
2Add milk, corn, seasonings and oil in a large mixing bowl.
-
3Mix well.
-
4Turn into a 1-quart buttered casserole.
-
5Bake in a 350° oven for 30 minutes.
-
6Makes 6 servings.
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