Southern Cornbread

7 ingredients
6 steps

Ingredients

  • 2 Tbsp. bacon drippings or Crisco or oil
  • 2 c. white corn meal
  • 1 Tbsp. white flour
  • 1 tsp. sugar (optional)
  • 1 tsp. baking powder
  • 1 1/2 c. buttermilk
  • 1 egg, beaten

Directions

  1. 1
    Heat oven to 425°.
  2. 2
    In 10-inch iron skillet (on top of stove), melt drippings.
  3. 3
    Mix rest of ingredients until blended.
  4. 4
    Add drippings.
  5. 5
    Pour back into skillet.
  6. 6
    Bake 25 minutes or until done.

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