Lemon Ginger Biscotti
13 ingredients
1 steps
Ingredients
- 2 1/2 cups flour
- 1 cup sugar
- 1 teaspoon baking soda
- 1/2 teaspoon ground ginger
- 1/4 teaspoon salt
- 1/4 cup chopped crystallized ginger
- 2 tablespoons grated fresh lemon rind
- 1 tablespoon fresh lemon juice
- 3 large eggs
- cooking spray
- 1 tablespoon water
- 1 egg white
- 1 tablespoon sugar
Directions
-
1["preheat oven to 350 combine flour, sugar, baking soda, ginger and salt in a large bowl.", "stir in crystallized ginger.", "mix lemon rind, lemon juice and eggs together and stir into flour mixture.", "the dough will be crumbly.", "turn dough out to a lightly floured surface, knead 7-8 times.", "divide dough in half.", "shape each half into a log.", "spray a cookie sheet with non stick spray, place logs 6\" apart.""
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