Southern Cornbread

6 ingredients
1 steps

Ingredients

  • 3 cups (700 ml) buttermilk corn meal (or regular corn meal) OR
  • 2-1/2 cups (600 ml) corn meal and 1/2 cup (125 ml) all-purpose flour (for a more bread-like consistency)
  • 3 jumbo eggs
  • 1/2 cup (125 ml) plus Buttermilk
  • 1 tbsp (15 ml). shortening
  • 1 tbsp (15 ml). sugar (optional)

Directions

  1. 1
    ["In a large mixing bowl, preferably glass, add corn meal or meal/flour mix and sugar(optional), making a bowl in the center.", "Lightly beat eggs and pour into center of meal.", "Add about 1/2 cup (125 ml) of buttermilk to center and mix by hand.", "Gradually add buttermilk, continuing to mix until you have a \"pouring\"" batter.""

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