Southern Cornbread Dressing

Ingredients

• 1 cup (225 ml) self-rising flour
• 1 cup (225 ml) self-rising corn meal
• 2 eggs
• 1 cup (225 ml) milk
• 1/3 cup (80 ml) oil
• 1/4 tsp (1 ml) sugar
• 6 boiled eggs (grated)
• 1 cup (225 ml) of diced celery
• 1/2 cup (125 ml) of diced onion
• 1 tbsp (15 ml) sage
• 2 cups (475 ml) of cornbread crumbs
• 2 cups (475 ml) of chicken or turkey broth