Southern Hot Buttered Rum

8 ingredients
2 steps

Ingredients

  • 8 cups apple cider
  • 6 tablespoons lemon juice, fresh
  • 15 allspice berries
  • 10 whole cloves
  • 2 cinnamon sticks, broken into small bits
  • 5 teaspoons honey, dark
  • 4 teaspoons butter, unsalted
  • 2 cups rum, dark

Directions

  1. 1
    Boil first 6 ingredients about 5 minutes.
  2. 2
    Remove from heat, add butter, stir till melted, strain into 8 warm mugs, and divide rum among them.

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