Southern Peanut Pie
7 ingredients
8 steps
Ingredients
- 3 eggs
- 1/2 c. sugar
- 1 1/2 c. dark corn syrup
- 1/4 c. butter, melted
- 1/4 tsp. vanilla
- 1 1/2 c. chopped roasted peanuts
- 9-inch unbaked pie shell
Directions
-
1Beat eggs until foamy.
-
2Add sugar, syrup, butter, salt and vanilla.
-
3Continue to beat until thoroughly blended.
-
4Stir in peanuts.
-
5Pour into unbaked pie shell.
-
6Bake in preheated 375° oven for 45 minutes.
-
7Serve warm or cold.
-
8May be topped with whipped cream or ice cream.
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