Southern Style Corn Bread

8 ingredients
6 steps

Ingredients

  • 1 c. sifted all-purpose flour
  • 1 c. yellow corn meal
  • 1/4 c. sugar
  • 3/4 tsp. salt
  • 4 tsp. baking powder
  • 2 eggs
  • 1 c. milk
  • 1/4 c. soft shortening or salad oil

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Mix flour with corn meal, sugar, salt and baking powder.
  3. 3
    Mix eggs, milk and shortening.
  4. 4
    Mix with dry ingredients until smooth.
  5. 5
    Pour into a 9 x 9 x 2-inch pan or a 10-inch skillet.
  6. 6
    Bake for 20 to 25 minutes.

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