Southern Style Corn Bread Dressing

9 ingredients
7 steps

Ingredients

  • 2 boxes Jiffy corn bread mix
  • diced onions and celery
  • 2 eggs
  • 3 tsp. poultry seasoning
  • 2 tsp. sage
  • 1 tsp. seasoning salt
  • 1/2 tsp. Adolph's seasoning
  • 1/2 tsp. pepper
  • 1 c. hot water or 1 c. chicken broth

Directions

  1. 1
    Excluding eggs, cook corn bread according to package directions.
  2. 2
    After done, place cooked corn bread in large bowl. Add remaining ingredients.
  3. 3
    Mix well.
  4. 4
    Mixture should be loose. Place mix in baking dish.
  5. 5
    Bake for 20 minutes or until firm and brown in oven at 350°.
  6. 6
    Serve with favorite meat dish.
  7. 7
    If desired, serve favorite gravy over dressing.

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