Southern Style Dressing
10 ingredients
3 steps
Ingredients
- 1 (9 x 13-inch) pan cornbread, crumbled
- 5 pieces dry toast, crumbled
- 2 tsp. sage
- 1/2 tsp. garlic salt
- 2 onions, chopped
- 3 stalks celery, chopped
- 3 eggs
- 1 can cream of chicken soup
- 1 can chicken broth
- salt and pepper to taste
Directions
-
1Mix all ingredients.
-
2Bake in a 300° oven until top is golden brown.
-
3Don't overbake or it will be tough.
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