Southwest Pintos
9 ingredients
4 steps
Ingredients
- 1 pound Dried Pinto Beans
- 2 cans Ro*Tel Tomatoes (10 oz can)
- 1/2 pound Bacon (1/2 inch peices)
- 1 Onion, yellow
- 1 tablespoon Chili Powder
- 1 tablespoon Ground Cumin
- 1 1/2 teaspoon Garlic Powder
- 1/2 bunch Cilantro (chopped)
- 2 Bay Leaf
Directions
-
1Soak beans overnight
-
2Combine all ingredients with enough water to cover by 1/2 to 1 inch.
-
325 min in an instant pot, natural release
-
4Serve with cornbread
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