Southwest Style Chicken
11 ingredients
6 steps
Ingredients
- 3 to 4 lb. boiled chicken
- 1 onion, chopped
- 2 ribs celery, chopped
- 1 bell pepper
- 1/2 lb. Cheddar cheese, grated
- 1 can Ro-Tel tomatoes
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- chili powder to taste
- garlic salt to taste
- 1 pkg. tortilla shells
Directions
-
1Take chicken off bones.
-
2Mix all ingredients except half of grated cheese.
-
3Dip shells in broth and line a 13 x 9-inch baking dish.
-
4Layer mixture, then add more shells and more mixture.
-
5Top with remaining cheese.
-
6Bake in oven at 425° for 20 to 35 minutes.
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