Southwest Tuna Melts

Name: Southwest Tuna Melts
Ingredients: 2 cans tuna, drained and flaked 6-1/2 oz. ea.; 1/2 cup Hellmann's or Best Foods Real Mayonnaise; 1/4 cup diced celery or jicama; 4 tablespoons pickled jalapeno peppers chopped, optional; 1/4 cup finely chopped onion; 3 English muffins sandwich-size, split and toasted; 3/4 cup shredded Monterey Jack cheese about 3 oz.

7 ingredients

2 steps

Ingredients

2 cans tuna, drained and flaked 6-1/2 oz. ea.
1/2 cup Hellmann's or Best Foods Real Mayonnaise
1/4 cup diced celery or jicama
4 tablespoons pickled jalapeno peppers chopped, optional
1/4 cup finely chopped onion
3 English muffins sandwich-size, split and toasted
3/4 cup shredded Monterey Jack cheese about 3 oz.

Directions

1

Combine tuna, Hellmann's(R) or Best Foods(R) Real Mayonnaise, celery, jalapeno peppers and onion in medium bowl. Evenly spoon onto muffin halves; arrange on baking sheet.
2

Evenly top with cheese. Broil 1 minute or until cheese is melted.