Southwestern Hash

Directions

1. 1
   Heat a large skillet over medium heat.
2. 2
   Drizzle with 1 teaspoon olive oil.
3. 3
   Add diced sausage and cook until browned.
4. 4
   Add onion and bell pepper.
5. 5
   Cook until veggies have softened, about 3 minutes.
6. 6
   Remove sausage mixture to a bowl and set aside.
7. 7
   Add remaining 1 teaspoon olive oil.
8. 8
   Add potatoes in an even layer, sprinkle with salt and pepper.
9. 9
   Cook potatoes for 8 minutes or until the bottom has begun to crisp up.
10. 10
    Stir in sausage mixture.
11. 11
    Make 5 wells in potatoes and add eggs into each well.
12. 12
    Cover and cook for 5-8 minutes or until eggs have completely set.
13. 13
    Remove from heat and sprinkle with tomatoes, avocadoes and cilantro.
14. 14
    Adapted from Cooking Light.