Soy And Chilli Fish Parcels

9 ingredients
5 steps

Ingredients

  • 4 white fish fillets
  • cooking spray
  • 1 1/2 cups bean sprouts
  • 3 cloves garlic, crushed
  • 4 green onions, sliced
  • 1/4 teaspoon sesame oil
  • 2 tablespoons ketjap manis
  • 1 large red chile, seeded and chopped
  • 2 teaspoons sweet sherry

Directions

  1. 1
    Divide fish into 4 large pieces of foil which has been lightly coated with cooking spray.
  2. 2
    Divide sprouts among fish, top with combined remaining ingredients.
  3. 3
    Seal foil to enclose fish, transfer to baking dish.
  4. 4
    Bake in BBQ with lid down for about 30 minutes or until fish is cooked through.
  5. 5
    Can be cooked in oven at 180C (350F).

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