Soy Bourbon Chicken

7 ingredients
4 steps

Ingredients

  • 4 each chicken breasts
  • 4 ounces soy sauce, tamari
  • 1/2 cup brown sugar
  • 1/2 teaspoon garlic powder
  • 1 teaspoon ginger ground
  • 2 tablespoons onion, dried flakes
  • 38 cups bourbon whiskey

Directions

  1. 1
    Mix all marinade ingredients and pour over chicken.
  2. 2
    Marinate overnight.
  3. 3
    Bake at 325F (160C) F, basting frequently for 1 1/2 hours or until well browned.
  4. 4
    If you double the recipe make sure that the chicken is in a single layer.

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