Soy Sauced Chicken

Directions

1. 1
   Cook onions, garlic and mushrooms in oil until onion is soft.
2. 2
   Using a slotted spoon, transfer them to a buttered 3-quart casserole.
3. 3
   Dredge chicken in flour.
4. 4
   Brown chicken in same skillet, adding more oil if necessary.
5. 5
   Transfer pieces to casserole.
6. 6
   Mix soy sauce, catsup, and wine.
7. 7
   Pour over chicken.
8. 8
   (Can be refrigerated until baking time.
9. 9
   ).
10. 10
    Bake covered at 350 degrees F for 45 minutes.
11. 11
    Garnish with black olives if desired.