Soya Milk Pudding
4 ingredients
4 steps
Ingredients
- 4 1/4 cups soya milk reduced sugar soya milk
- 1 cup milk Fresh
- 70 sugar 80gs
- 2 teaspoons agar agar powder
Directions
-
1Mix all ingredients in a pot, bring to a boil at medium heat.
-
2Keep stirring during the process so that it will not be burnt.
-
3Remove from heat, pour pudding liquid into molds or cups.
-
4Leave to cool at room temperature and refrigerate it for at least 4 hours before serve.
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