Spaghetti

10 ingredients
4 steps

Ingredients

  • 2 lb. ground beef
  • 2 tsp. salt
  • 1/2 tsp. black pepper
  • 1 tsp. chili powder
  • 1 tsp. Worcestershire sauce
  • 1 (8 oz.) can tomato sauce
  • 2 bell peppers
  • 2 medium onions
  • 2 cans tomato soup
  • 2 cans cream of mushroom soup

Directions

  1. 1
    Saute diced onions and bell peppers in butter.
  2. 2
    Brown meat. Add salt, pepper, chili powder and Worcestershire sauce; simmer 10 minutes.
  3. 3
    Add diced onions and peppers, tomato sauce and soups. Simmer at least 1 hour.
  4. 4
    Cook over low heat.

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